Buffet Entrees, Pastas, and Sides

Buffet Entrees

Compostable Plates, Napkins, and Utensils are not included. Please visit the “Paper Products” category to add to your order.

Rosemary Dijon Chicken Breast

***NEW***

Roasted Chicken Breast Marinated in Rosemary, Dijon Mustard, Ginger, Garlic, Herbs, and Olive Oil 

(Gluten-free)

SERVED HOT IN CHAFERS

(No heat up time required)

$8.95
(Min 8)
Marsala Chicken

Assorted Wild Mushrooms in a Creamy Marsala Sauce

(Gluten-free)

SERVED HOT IN CHAFERS

(No heat up time required)

$8.95
(Min 8)
Curry-Rubbed Chicken

Roasted Chicken Breast with Curry, Citrus and Cilantro

(Gluten-Free)

SERVED HOT IN CHAFERS

(No heat up time required)

$8.95
(Min 8)
Sweet Corn & Wild Mushroom Risotto Cakes

with Corn-Mushroom. Garnished with Shaved Lemony Zucchini (2 Cakes per person)

(Vegan & Gluten-free)

SERVED HOT IN CHAFERS

(No heat up time required)

$6.95
(Min 8)
Northwest Wood-fired Mesquite Salmon

Prepared with Gourmondo Signature Spice Blend

(Gluten-free)

(Served Room Temperature)

$14.95
(Min 8)
Soy-Sesame Salmon

Marinated in Gluten-Free Soy Sauce and Sesame Oil

(Gluten-free)

(Served Room Temperature)

$14.95
(Min 8)
Grilled Steak with Horseradish Crème

Marinated with Aged Balsamic, Garlic, and Fresh Herbs & Spices

(Gluten-free)

(Served Room Temperature)

$9.95
(Min 8)
Pork Loin

Slow Roasted Pork Loin with a Bourban Glaze

(Gluten-free)

SERVED HOT IN CHAFERS

(No heat up time required)

$10.95
(Min 8)

Buffet Pastas

Compostable Plates, Napkins, and Utensils are not included. Please visit the “Paper Products” category to add to your order.

Penne alla Funghi

Wild mushrooms, shallots, and spinach tossed in white truffle oil (Served Hot)

(Vegan)

SERVED HOT IN CHAFERS

(No heat up time required)

$6.95
(Min 8)
Classic Bolognese Meat Lasagna

With Creamy Bechamel

SERVED HOT IN CHAFERS

(No heat up time required)

$7.95
(Min 8)
 (Increment 8)
Vegetarian Lasagna

With Roasted Vegetables

(Vegetarian)

SERVED HOT IN CHAFERS

(No heat up time required)

$6.95
(Min 8)
 (Increment 8)

Buffet Side Dishes

Compostable Plates, Napkins, and Utensils are not included. Please visit the “Paper Products” category to add to your order.

Roasted Fingerling Potatoes & Brussels Sprouts

with sherry, maple & fresh thyme

(Vegan & Gluten-free)

SERVED HOT IN CHAFERS

(No heat up time required)

$4.75
(Min 8)
Roasted New Potatoes

Baby Potatoes, Rosemary, Garlic, and Thyme

(Vegan & Gluten-free)

SERVED HOT IN CHAFERS

(No heat up time required)

$3.95
(Min 8)
Grilled Broccolini

with Lemon

(Vegan & Gluten-free)

(Served Room Temperature)

$3.95
(Min 8)
Grilled Asparagus

with Lemon Aioli

(Gluten-free, Vegetarian- Aioli contains egg)

(Served Room Temperature)

$4.95
(Min 8)
Roasted Cauliflower

With Golden Raisins, Dukkah Nut Spice, and Preserved Lemon

(Vegan & Gluten-free)

(Served Room Temperature) 

$3.95
(Min 8)
Bread Basket

Sliced Seven Grain Batard, Rustic Baguette, and Rosemary Croccantini with Butter

$1.50
(Min 8)

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